Ingredients
1/4 stick of margarine
2 cups flour
1 tsp baking powder
1/4 tsp salt
1 tsp vanilla extract
1 cup sugar
1 tsp baking soda
2 eggs
1/2 pint of sour cream
1/2 cup of nuts (FOR TOPPING)
1/4 cup sugar (FOR TOPPING)
1 tsp cinnamon (FOR TOPPING)
Directions
Mix all the ingredients together in a bowl with the topping ingredients mixed in another separate bowl
Layer in a bunt pan alternating between the mixture and the topping
Bake at 350 degrees for 40-50 minutes