Broccoli Cheddar Bake


10 oz can of cheddar cheese soup

1/2 cup milk

4 cups cooked broccoli (chopped)

2.8 oz can French's fried onions


In a casserole dish, mix soup, milk, broccoli and 1/2 can of onions

Bake for 25 minutes at 250 degrees

Sprinkle the remaining onions on top and bake for 5 more minutes