Ingredients
2.5 pounds of boneless, skinless chicken breasts - chopped into small chunks
1 (14 oz) can of crushed pineapple (undrained)
1 (12.75 oz) jar of peach preserves
Directions
Bake chicken in a baking dish for 30 minutes at 400 degrees
Flip chicken and bake for additional 20 minutes
Mix pineapple and peach preserves
Pour over chicken and bake for additional 20 minutes