Ingredients
3 cups sugar
2/3 cup (5.33 oz can) of evaporated milk
12 oz package of semi-sweet chocolate pieces
7 oz jar of marshmallow creme
1 cup of chopped nuts
1 tsp vanilla extract
3/4 cup margarine
Directions
Combine sugar, margarine, and milk in a saucepan
Bring to a roiling boil stirring constantly
Continue roiling boil for 5 minutes over medium heat
Remove from heat and stir in chocolate until melted
Add marshmallows, nuts and vanilla
Beat until blended
Pour into a greased 9 x 13 dish
Cool at room temperature and cut into squares